
ENTWINE
HUNTER VALLEY
DIFFERENT FLAVOURS, ONE BEAUTIFUL PLACE
Four chef-led food trucks, local wine, desserts, drinks and live music come together for a relaxed Hunter Valley food hub experience.
Wander between food trucks, grab a drink, and settle in for lunch, dinner or an easy-going afternoon in the vines.
eat, drink & settle in
Three savory food trucks & one dessert truck
Wine & Drinks
Live music & vineyard athmosphere
EXPLORE THE FOOD TRUCKS
Three chef-led savoury food trucks and one sweet stop.
From Asian street food to Mediterranean favourites and Australian native BBQ flavours, Entwine brings different tastes together in one relaxed food hub, with cakes and desserts to finish.
Wander between the trucks, choose what you feel like, and enjoy it all with wine, drinks and live music among the vines.
NATIVE BBQ
Meet Lucas, the chef behind Native BBQ.
Bringing a bold Australian twist to classic BBQ favourites, Lucas combines native ingredients with creative, comforting flavours. Think BBQ pork ribs with native-seasoned wedges and bush tomato relish, smoked beef brisket loaded potatoes, kangaroo cheesesteak subs, buttery smokehouse corn ribs and dark chocolate & raspberry mousse trifle with macadamia and wattleseed brittle.
A uniquely Australian BBQ experience, packed with native flavours and made to enjoy at the Entwine Food Hub.


FIANO
Meet Dennis Moore, the chef behind Fiano.
Bringing Mediterranean flavours to the Entwine Food Hub, Fiano serves up fresh, vibrant dishes with plenty of comfort. Think chicken gyros with duck fat potatoes and toum, lamb skewers with tzatziki and dukkah, loaded falafel bowls, and hot honey halloumi with crispy chickpeas.
Fresh, colourful and full of flavour, with plenty of gluten-free and vegetarian options.
CRANKY FRANKIES
Meet Adam Frey, the chef behind Cranky Frankies.
Bringing bold Asian-inspired flavours to the Entwine Food Hub, Adam serves punchy, creative dishes packed with texture and big flavour. Think tempura prawns with wasabi pea and smoked soy, Korean fried chicken with kimchi, crispy Szechuan mushrooms, handmade dumplings and mochi waffles with seasonal cheong and ice cream.
Creative, vibrant and full of flavour, with plenty of gluten-free, dairy-free and vegan options.


CINNAMON CLOUD CAKES
Meet Cinnamon Cloud Cakes, the dessert trailer at Entwine Food Hub.
Available on Friday and Saturday evenings, Cinnamon Cloud Cakes serves a seasonal selection of desserts, cakes and sweet treats to enjoy alongside food, drinks, live music and fire pits.
Celebrating a birthday or special occasion at Entwine? Talk to Tatiana about adding a custom cake to your booking and making your night even more special.
Warm atmosphere with friends & family.
CELEBRATE WITH ENTWINE
Private events, birthdays, group bookings and special occasions.
Planning a celebration in the Hunter Valley? Entwine is a relaxed and flexible place to gather, with chef-led food trucks, local wine, drinks, desserts, live music and plenty of atmosphere.
From birthdays and family lunches to group bookings and casual private events, we can help you create an easy-going food hub experience that feels special without being too formal.
Want to make it extra special?
Talk to us about adding a custom cake from Cinnamon Cloud Cakes to your booking.

RELAXED SPACES TO EAT, DRINK & STAY A WHILE

Outdoor spaces and The Barrel Room, all in one relaxed vineyard setting.
Settle into Entwine with plenty of space to enjoy your food, wine and time with friends or family.
Choose a spot outdoors or head into The Barrel Room for cosy indoor seating in any weather.
Whether you’re joining us for lunch, dinner, live music or a relaxed afternoon in the vines, Entwine is made for easy-going food hub dining.
151 Palmers Lane, Pokolbin